Quick Answer
A failed food plot can be due to inadequate soil preparation, poor seed selection, insufficient watering, or insufficient screening cover to protect the area from predators and other animals.
Inadequate Soil Preparation
When designing a food plot, it’s crucial to prepare the soil properly. This includes removing debris, tilling the soil to a depth of 8-10 inches, and adding necessary amendments such as lime and fertilizer based on soil tests. A general rule of thumb is to add 2-3 pounds of nitrogen per 1,000 square feet of plot area. This will promote healthy growth and ensure the plot attracts deer.
Inadequate Screening Cover
A common mistake in food plot design is inadequate screening cover. Deer are wary of open areas and prefer to feed in areas with some level of cover. Aim to provide a minimum of 50% cover in the form of shrubs, trees, or native grasses. This will not only provide protection from predators but also create a sense of security for the deer. Consider planting a mix of native grasses and forbs, such as clover and alfalfa, which will not only provide cover but also attract deer with their nutritional value.
Poor Plot Location
Another factor that can contribute to a failed food plot is poor location. Deer prefer to feed in areas with easy access to water, bedding areas, and escape routes. Consider installing a trail system or a staging area to funnel deer into the plot. Aim to create a “kill plot” with a high deer-traffic area and a narrow funnel leading to the plot. This will increase the chances of deer entering the plot and feeding on the available forage.
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