Is there a difference between caping and skinning a deer?

What is Caping?

Caping a deer involves carefully removing the hide from the skull and shoulder area, typically using a combination of knife cuts and careful manipulation of the skin. The goal of caping is to preserve the most valuable and sought-after part of the deer’s hide: the cape, which includes the shoulder area and the area around the eyes. A good caper will make a few key cuts: the first cut is usually made just below the ears, then another cut is made above the eyes, and finally a cut is made along the neck to release the cape.

Techniques for Preserving the Cape

To preserve the cape, the hide must be treated as soon as possible. One common method is to dip the cape in a 1:10 solution of salt and water to preserve the tissue and prevent decay. The cape can then be rolled up, wrapped in plastic or a breathable cloth, and frozen or placed in a cool, dry area to slow down the preservation process. When a taxidermist is engaged, they will typically use a combination of chemicals and a controlled environment to preserve the cape for mounting. It’s essential to note that the caping process can be tricky, and a good caper should have experience with caping deer to ensure the best results.

Preparing the Cape for Mounting

Once the cape has been preserved, it’s essential to prepare it for mounting by a taxidermist. This typically involves cleaning and drying the cape, then carefully stretching it over a shoulder mount or other type of mounting device. The taxidermist will then use a combination of adhesives and other materials to attach the cape to the mount and create a lifelike appearance. When selecting a taxidermist, it’s essential to choose someone with experience in mounting deer capes to ensure the best results.