Quick Answer
Deer prefer harvested fields over standing corn, especially in late season when they are more desperate for high-protein food sources.
Deer Behavior in Late Season
In the late season, deer’s nutritional needs change significantly. They are no longer looking for lush vegetation but rather high-protein food sources to sustain themselves through the winter. Harvested fields, particularly those with clover or alfalfa, offer deer a more concentrated and energy-rich food source compared to standing corn.
Comparison of Food Sources
Standing corn is a common food source for deer, but it lacks the protein content that deer crave in late season. In contrast, harvested fields can offer up to 20% protein content, making them a more desirable food source. Deer can also easily find and access harvested fields, as the crop is often cut and spread out, making it easier for them to feed.
Importance of Field Management
Landowners and hunters can benefit from understanding deer behavior and food preferences. By managing fields to provide high-protein crops, such as clover or alfalfa, landowners can attract deer and create a more favorable hunting environment. Additionally, hunters can use this knowledge to their advantage by scouting and hunting in areas with harvested fields, increasing their chances of success in the late season.
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