Should You Use Fresh or Dried Sinew for Cordage?

Choosing the Right Sinew

When it comes to selecting sinew for cordage, the primary consideration is its condition. Dried sinew is generally more durable and resistant to water damage than fresh sinew. This is because the drying process removes excess moisture, which can cause sinew to become brittle or weak. To dry sinew effectively, stretch and tie the sinew in a way that exposes it to air. This can be done by hanging it from a tree branch or laying it flat on a surface. Allow the sinew to dry for at least 24-48 hours, depending on the humidity and temperature.

Preparing Dried Sinew for Cordage

Once the sinew is dry, it’s essential to clean and prepare it for use. Start by cutting the sinew into manageable lengths, typically around 1-2 yards. Then, use a sharp knife to remove any fat or blood residue, which can weaken the sinew. Next, scrape the sinew with a piece of bone or a stone to remove any remaining debris. This will help create a clean, even surface for twisting and knotting.

Twisting and Knotting Sinew Cordage

To create sinew cordage, start by twisting two or more strands together using a simple overhand knot. Continue twisting and adding more strands until you achieve the desired thickness. For a more secure knot, use a square knot or a bowline. When working with sinew, it’s essential to twist it in a consistent direction to prevent the strands from coming untwisted. Aim for a twist speed of about 1-2 twists per second to achieve a smooth, even texture.