Quick Answer
After rendering bear fat, clean equipment thoroughly with hot water and soap, then scrub with baking soda paste to remove any lingering fat residue, and rinse with a mixture of equal parts water and white vinegar.
Pre-Cleaning Steps
Before cleaning your equipment, ensure you’ve removed as much rendered bear fat from the containers as possible. This can be done by pouring the melted fat into a separate container using a spouted jug or by scraping it off with a spatula. Discard the used fat into a sealable container for proper disposal.
Cleaning and Scrubbing
Use hot water and a mild soap to clean your equipment, starting from the innermost parts and working your way outwards. Scrub any stubborn fat residue with baking soda paste made from 1 tablespoon baking soda and 2 tablespoons water. Allow the paste to sit for 10-15 minutes before rinsing with hot water. For tougher residue, you can let it sit overnight.
Post-Cleaning Steps
Rinse your equipment thoroughly with a mixture of equal parts water and white vinegar to remove any lingering acidity from the soap. Dry your equipment with a clean towel and apply a small amount of cooking oil to prevent rust. Store cleaned equipment in a dry place, away from direct sunlight and moisture.
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