Quick Answer
Pack high-calorie, high-carbohydrate foods such as energy bars, trail mix, dried fruits, jerky, and sandwiches. Consider bringing a portable stove or camping grill to heat meals. Bring at least 3 gallons of water per person per day.
Planning for Nutrition
When planning your elk hunting trip in New Mexico, consider the length and intensity of your hunt. For a 5-day trip, pack at least 3-4 days’ worth of food, and plan for 2,000-2,500 calories per person per day. This can include a mix of lightweight, high-calorie foods such as freeze-dried meals and energy bars.
Packing Food for the Trail
For a successful elk hunting trip, it’s essential to pack the right foods and equipment. Bring a portable stove or camping grill to heat meals, and consider packing a portable water filter or purification tablets to ensure access to safe drinking water. Aim to pack 1-2 pounds of food per person per day, and distribute it evenly throughout your backpack.
Food Storage and Safety
When storing food in the backcountry, it’s essential to follow safe food storage practices to avoid attracting wildlife. Use bear-resistant containers or hang food at least 10 feet off the ground and 4 feet out from the trunk in a tree. Consider using airtight containers to store food and keep it fresh, and always dispose of food waste and trash properly to maintain a clean and safe campsite.
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