Quick Answer
Spoiled inner bark often has a slimy texture, emits a sour or unpleasant smell, and becomes discolored or develops mold. Check the bark for these signs, especially after extended storage. If you notice any of these warning signs, use the bark immediately or discard it.
Identifying Spoiled Inner Bark
To identify spoiled inner bark, perform a simple texture and smell test. Grasp a piece of inner bark between your thumb and index finger, and apply slight pressure. Spoiled bark will typically feel slimy or tacky, while fresh bark feels relatively firm and dry. Next, bring the bark to your nose and take a whiff. Spoiled bark often emits a sour or unpleasant smell, which can range from mild to overpowering. If the bark passes these tests, it’s likely still suitable for use.
Preparing Inner Bark for Fire Starting
To prepare inner bark for fire starting, you’ll need to dry it thoroughly. Cut the bark into thin strips, approximately 1/4 inch in width and 2-3 inches in length. Place the strips in a warm, dry location, such as a sunny windowsill or atop a radiator. Allow the bark to dry for 2-3 days, or until it becomes brittle and snaps easily when bent. Once dry, store the bark in an airtight container to preserve its natural moisture-resistant properties.
Using Inner Bark as Fire Tinder
To use inner bark as fire tinder, shred the dried bark into fine, fluffy strands. Place a small handful of shredded bark in the fire pit or on a fireboard. Add a few dry leaves, grasses, or small twigs to the center of the bark, and gently blow on the tinder to ignite. As the tinder begins to burn, add larger logs to the fire to sustain the flames.
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